In India, there are lots of different foods and many cuisines, but Indian thali has a spec
ANAND FOOD PRODUCTS
We handle everything for you!
One of the best Papad and Mangodi manufacturers in Rajasthan, with strict quality and taste policies, we manufacture 13 variety of Indian Papads namely Moong Dal, Pudina, Chana, and Chana Lehsun, Urad, Masala, Sindhi, Bikaneri, Jeera, etc. These are available in 200/400 grams in 5”, 7” and 9” inches variations according to the customer needs. Our Papads are of different tastes that are loved by people from different geographic regions and that suits every individual requirement. With the assistance of our sophisticated infrastructure, Papad manufacturers in Rajasthan, we have been able to provide these papads in diverse flavours, bases, and colors. We know the importance of this Indian wafer as people across India have it with almost every meal and we are here to promote Indian taste across the globe.
ANAND FOOD PRODUCTS
Welcome to Anand Foods
We also produce Bundi Raita and Athana Mirchi Pickle which is available in 200 grams each, and Mangodi which is available in 250/500 gram packets.
Every product at Anand Food Product is hygienically prepared and packed and made with high-quality ingredients sourced from valid vendors of the industry. To retain the flavors, we market our products in genuine quality packaging that further enhances the shelf life of these foods. Anand Food Product is a Papad Dealers and Traders in India and Top Papad Manufacturers in India, We do not follow any adulteration while preparing, and all our products are manufactured under professional guidance, keeping in mind all the rules and regulations of the food additive industry. Buy Mangodi Online, We aim to deliver our products crisp and fresh.
Papad ManuFacturers in India: India’s love with papad needs no introduction. Young or old,
Top Papad Industry in Rajasthan, Papad is also known as Papadum. In Rajasthan, Papad has a
To retain the flavors, we market our products in genuine quality packaging that further enhances the shelf life of these foods.